Baking Ovens

For the best in oven performance from a company with 70 years experience building only baking ovens for all baked products.

Large range of ovens from the model Complex combining a rack, convection and rack oven in the one unit to large double rack ovens.

Features

Even baking from top to bottom of the rack.
Gas or electric heating
Low energy consumption due to the efficient insulation and large heat exchanger
Even distribution of heat due to the two rows of 16 adjustable vertical air slots
Cast iron steam generator with high steam output
Small footprint due to rear position of fan with added benefit of air being forced directly over heat exchanger.
Digital control panel with computerized option to give automatic baking cycles
Large stainless steel steam extraction hood over door supplied as standard